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Lezzet Restaurant is a familyowned restaurant in Braddock, VA. Our delicious meals can be anything from a simple snack to an elaborate multicourse meal celebrating good food, and hospitality from the heart of Turkey. It is an upscalecasual dining experience that celebrates the rich diversity of Turkish & Mediterranean food and culture through a blend of classic and contemporary menu offerings and superb hospitality. With 35 years of experience in a variety of cuisines, our family draws on a deep knowledge of classic and contemporary Turkish & Mediterranean cooking as well as other regional influences.
Turkish
(703) 543 -2424
Marinated vine leaves filled with rice, mint, and onion
Brussel sprouts, truffle yogurt, and urfa pepper
Fried chickpea patties served over hummus and ezme
Pan-seared halloumi cheese served with orange marmalade, garnished with tomatoes & parsley
Shredded zucchini with mint, parsley, dill, bread crumbs, and mozzarella cheese. Served over cacik and topped with diced tomatoes
Breaded calamari rings with cocktail sauce
Lightly fried phyllo dough stuffed with feta cheese, scallion, and dill
Fried cauliflower served with tahini sauce
Chargrilled sliced eggplant, onions, garlic, and cilantro
Stewed okra with tomatoes, garlic, onions, and cilantro
Includes Baba Ganoush, Htipiti, Hummus, Chef's Cigars, Dolmas, and Falafel
Includes Baba Ganoush, Htipiti, Hummus, Chef's Cigars, Dolmas, and Falafel
Comes with pilaf, bulgur, or seasoned vegetables
Marinated tender cuts of leg of lamb on a skewer
Marinated cubes of beef on a skewer
Marinated chicken breast in garlic and chef's special blend of spices on a skewer
Marinated lamb cutlets with olive oil, fresh garlic, and oregano
Ground beef patties with onions, fresh garlic, and cumin. Served with cacik
Ground beef & lamb with fresh garlic, red peppers, and Turkish seasonings
Includes Chicken and Beef Shish, Adana, and Lamb Chops. Served with rice pilaf, bulgur pilaf, and vegetables
Includes Chicken and Beef Shish, Adana, and Lamb Chops. Served with rice pilaf, bulgur pilaf, and vegetables
Turkish style with red lentils and seasonings complemented with a bit of peppermint. Garnished with a lemon wedge
Please ask via email/call Halal Delivery for details
Layers of roasted eggplant with ground beef and bechamel sauce. Topped with parmesan cheese and tomato sauce. Served with mixed greens
Turkish style ratatouille with bell peppers, celery, carrots, zucchini, onions, garlic, & potatoes. Served with rice or bulgar
Crispy layers of phyllo dough with spinach, onions, and feta cheese. Served with mixed greens and cacik
Pureed eggplant topped with chunks of beef, marinated in light tomato sauce
Lamb shank braised with tomatoes and onion, served with rice or bulgur
Stuffed zucchini with ground beef, rice, & onions. Topped with tomato and yogurt garlic sauce. Served with mixed greens
House made Turkish dumplings stuffed with ground beef, topped with tomato and yogurt garlic sauce
Grilled whole branzino, a flaky, mild flavored fish, drizzled with lemon olive oil sauce
Grilled fillet of tilapia, drizzled with lemon olive oil sauce
Grilled fillet of salmon drizzled with lemon olive oil sauce
Marinated chicken breast served on saut ed homemade bread and topped with tomato and yogurt garlic sauce
Ground beef & lamb served on saut ed homemade bread and topped with tomato and yogurt garlic sauce
Turkish flat bread stuffed with ground beef & lamb topped with tomato and yogurt garlic sauce
Saut ed mixed seasoned vegetables, feta cheese, cacik, and mixed greens
Lightly fried chickpea patties served with ezme & hummus, tomato and mixed greens
Marinated grilled chicken breast with cacik, tomato, and mixed greens
Grilled ground beef & lamb patties served with cacik, tomato, and mixed greens
Grilled ground beef & lamb kebab with ezme, tomato, and mixed greens
Diced cucumbers, tomatoes, red onions, parsley, red & green peppers, topped with feta cheese
Mixed greens with cucumbers, tomatoes, carrots, red cabbage, kalamata olives, and pepperoncini
Mixed greens with cucumbers, tomatoes, carrots, red cabbage, feta cheese, kalamata olives, boiled egg, and dolmas
White beans, chopped tomatoes, green bell peppers, parsley, cucumbers, and onions dressed with olive oil & fresh lemon juice
Fresh baby arugula with cucumber, tomatoes, carrots, red cabbage, feta cheese, and pepperoncini
Mixed greens with cucumbers, tomatoes, carrots, red cabbage, kalamata olives, and pepperoncini
Mixed greens with cucumbers, tomatoes, carrots, red cabbage, kalamata olives, and pepperoncini
Served with tomato & yogurt garlic sauce
Served with french fries
Served with rice and veggies
Flatbread with tomatoes, basil, feta, and mozzarella cheeses.
Flatbread with spinach, onions, tomatoes, and feta & mozzarella cheese
Flatbread stuffed with seasoned ground beef, onions, and tomatoes
Flatbread with 13.00 Turkish mild sausage, tomatoes, pesto, and mozzarella cheese / includes nuts
Crispy flatbread with ground beef & lamb, garlic, bell peppers, and onions served with mix greens
Flatbread with tomatoes, basil, feta & mozzarella cheeses.
Saut ed shrimp, garlic, olives, tomatoes, cilantro, olive oil and fresh lemon juice
Baked eggplant, pepper, garlic, and chopped tomatoes
Finely chopped tomatoes, onions, cucumbers, bell peppers, and parsley with olive oil.
Roasted red peppers with feta cheese, fresh thyme, and olive oil
Strained yogurt with garlic, shredded cucumbers, dill, and olive oil
Pureed grilled eggplant with tahini, garlic, fresh lemon juice, and a touch of olive oil
Puree of chickpeas with tahini, garlic, fresh lemon juice, and a touch of olive oil
Traditional Turkish rice pudding topped with pistachios and currants
Traditional Turkish dessert made with shredded phyllo dough layered with sweet cheese baked until golden brown and topped with honey simple syrup
Crispy phyllo dough layered with walnuts topped with honey simple syrup
Sun dried apricots stuffed with walnuts baked in honey syrup. Served with vanilla mascarpone cheese and topped with caramel sauce
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